Chris was a devoted husband to Susan and loving father to Tia and Christan. A hardworking man with a passion for sharing the flavors of his heritage, he was the heart and soul behind Caribbean Jerk Cuisine, a beloved Houston restaurant known for its authentic Jamaican dishes.

Through his cooking, Chris brought people together, sharing not just food, but warmth, culture, and community. His dedication, generosity, and love will always be remembered, and his legacy lives on in every plate served.

For those who wish to honor his memory, contributions can be made below.